Cristaline
Ready to use cold setting, clear gel.
Freezer stable and acid proof, Can be flavoured and coloured with DESSERT PASTES.
Method
For the decoration of cakes and pastries. For glazing of fruits. Usage ratio: 100 % ready-to-use
Ready to use cold setting, clear gel.
Freezer stable and acid proof, Can be flavoured and coloured with DESSERT PASTES.
For the decoration of cakes and pastries. For glazing of fruits. Usage ratio: 100 % ready-to-use
