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Andrew Ingredients and IREKS welcomed a group of more than sixty Irish and Northern Irish bakers to the Guinness Open Gate Brewery in Dublin for a 'Craft Malt' themed evening on Wednesday 27th March.  

The evening began with a tour of Ireland's most popular tourist attraction, the superb Guinness Storehouse, where we were treated to seven floors filled with interactive experiences that combine Guinness' long brewing history with Ireland's rich heritage. The tour finished with a pint of the 'Black Stuff' at the world-famous rooftop Gravity Bar, with spectacular 360 degrees view of the city. 

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