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Caokrem

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Cacao paste concentrate sugar free, no preservatives and colours added. Suitable for diabetics.

Method

  • To flavour fresh cream, butter cream, ice cream, milk-shakes, fillings, desserts, coatings, toppings and chocolate fillings, pound cakes and all kinds of sponges. Not suitable for coating. Usage ratio: 100 : 1000

  • High yield, Easy to use, Versatile in use.

Delivery across
UK & Ireland