Description
Pudding cream powder with butterfat for the preparation of German butter cream. Fine buttercream gives cakes and pastries a slightly buttery note. With the buttercream base, traditional German buttercream can be prepared efficiently and reliably. Suitable with our pastes for fine pastry for colouring and flavouring.
Product features
Basic powder for making the finest German buttercream
Excellent in combination with our pastry pastes
Sure to succeed according to the basic recipe
