Description
Powdered fresh cream stabilizer with freeze-dried cream cheese.
Safe and efficient in use, Freeze and cut stable, Optimal cream cheese flavour.
Ingredients
Method
For the production of cream tortes, slices, desserts, Swiss rolls,omelettes etc.
Usage ratio: 500 g ALASKA-EXPRESS CREAM CHEESE 1000 g water 20°C 1000 g whipped fresh cream.
