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Bat Cupcakes

Ingredients

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Bat Cupcakes

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Method

  • Place cake mix into mixer, add water and oil and mix for 1 minute on 1st speed.

  • Scrape down and mix for 4 minutes on 2nd speed, followed by 1 minute on 1st speed.

  • Deposit 30g of batter into cupcake cases and bake at 185┬░C (370┬░F) for 25 minutes.

  • Once cool, cover cupcake with Chocolate Rainbow Frostings┬« and cover in chocolate curls.

  • Decorate with Fried Egg Sweets, chocolate orange sections and 5th Avenue

  • White Icing┬« (see picture).

Delivery across
UK & Ireland