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Description

American Carrot Cake Mix is a powder product requiring the addition of water, grated fresh carrot and (if desired) crushed pineapple to produce moist and delicious American style carrot cakes in both slice and unit cake form.

Ingredients

1kg
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200g
Water
300g
Fresh Grated Carrot

Method

Place all ingredients in a machine bowl fitted with a beater.

Beat for 1 minute on 1st speed and 3 minutes on 2nd speed.

Deposit Weights:

a) 30” x 18” sheet - 5.000kg (11lb).
b) Loaf tin - 400g (14oz).

Baking Times:

a) 185ºC (365ºF) for approx. 35 minutes
b) 190ºC (375ºF) for approx. 55 minutes

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