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Description

Macphie Reduced Sugar Muffin Mix contains 30% less sugar than standard Mississippi Muffin Mix. Only the addition of oil and water is needed to create moist, light muffins, loaf cakes and tray bakes.

Ingredients

235ml
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Method

Place the powder mix in a mixer fitted with a beater and add the liquids

Mix on slow speed for 1 minute, scrape down well

Mix on middle speed for 6 minutes

Deposit batter into desired case (e.g. 75g into muffin case, 400-450g in loaf tin), sprinkle with toppings as desired

For 75g muffin, bake at 185-195°C for 30 minutes

For a loaf tin, bake at 182°C for 40-50 minutes

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