Existing Customer?
Are you an existing customer? Log in to see pricing & checkout, or request access to an online account.
New Customer?
New customers can apply for an account with us below.
Ingredients
910ml
Water (boiling)
230g
Glucose
1.59kg
Fondant
170g
Milk Powder
Method
Blend everything except the Gamma margarine on slow speed with a whisk.
Add Gamma margarine and whisk for 5-8 minutes on fast speed.
