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Description

Tradition with a Twist has been the backbone of trends in 2024. These French Martini Panna Cottas are the perfect twist to add to your dessert menu.

Ingredients

1kg
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2tsp
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1tsp
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Method

  1. Add 750ml Panna Cotta to a saucepan, bring to the boil, stirring continuously.
  2. Mix in the raspberry dessert paste and pour into martini glasses until ¾ full and allow to set in the fridge
  3. Pour the remaining 250ml of Panna Cotta into a saucepan, bring to the boil, stirring continuously
  4. Mix in the pineapple dessert paste and pour into the martini glasses on top of the set raspberry Panna Cotta, allow to set and garnish with a raspberry and serve

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