
Ingredients
Click
to Add/Remove item to your Shopping List

- 1.72515 ml 0.35 tsps IREKS Premium Custard
- 4.929 ml 1 tsps Water
Trifle using IREKS Premium Custard
Method
For the custard cream, mix the water with the IREKS PREMIUM CUSTARD for 3 minutes until smooth. Then layer the sponge, fruit and cold cream alternately on top of one another and decorate with whipped cream.