Ingredients
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to Add/Remove item to your Shopping List- 0.25 L 1.05 cups Water
- 0.045 kg 0 lbs 2 oz kg Braun Ovasil Meringue Mix
- 0.25 kg 0 lbs 9 oz kg Sugar Tate & Lyle Gran (Cane)
- 0.25 kg 0 lbs 9 oz kg Sugar Tate & Lyle Gran (Cane)
Meringue Topping
Method
Add Ovasil to water and dissolve.
Add 1st batch of sugar and mix to a peak.
Stream in 2nd batch of sugar and mix for 2 minutes until clear.
