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Description
Quick and easy cookie cups for a Christmas treat!
Ingredients
Method
1. Follow cooking instructions on the cookie mix
2. Add in chocolate chips
3. Spray non-stick spray into small muffin tin
4. Roll cookie mix into 15g balls and place into small muffin tray
5. Bake at 170°C for 15 minutes
6. With the white marshmallows stick an orange sprinkle into the marshmallow (for the nose) and using the edible pen do 2 black dots on either side of the sprinkle (for the eyes) and on the other marshmallow do 3 black dots down the middle with the edible pen (for the coal on the snowman’s body)
6. Once the cookies are baked and still hot using a measuring spoon press down to create a cup
7. Once the cookies have cooled, soften the caramel in the microwave and add into a piping bag and pipe into each cup
8. Melt Chocosmart and put a thin layer over the filling
9. Place one of each marshmallows into the cookie cup while the chocolate is still melted and add sprinkles
