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Description

Christmas cake made using Macphie Farmhouse Cake Mix

Ingredients

1kg
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400g
Water
200g
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15g
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700g
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700g
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150g
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50g
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Method

  1. Mix batter for 1 min. on slow speed and 5 min. on medium speed.
  2. Fold through washed and drained fruit.
  3. Scale as required.
  4. Bake at 350°F / 180°C

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