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Description

White chocolate cream for frosting and coating. It perfectly lends itself to the addition of flavours, you just have to unleash your creativity (with anhydrous flavouring substances and/or oily essences). It will not crack or break when coated and can be whipped with 10% butter to create a topping/icing

Application

Choux buns, pralines and sachertorte
Supplier
IRCA
Pack Type
Pail
Pack Size
5kg
Product Form
Paste
Product Colour
White

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